Experience the unrivaled taste of the “King of Fish” at Bhooter Raja Dilo Bor’s Hilsa Prawn Festival. Our Hilsa dishes are a celebration of tradition and flavor, each one meticulously prepared to bring out the best of this prized fish. From the classic Hilsa Paturi, where the fish is wrapped in banana leaves and steamed with aromatic spices, to the rich and flavorful Hilsa Curry, every bite promises to transport you to the heart of Bengali cuisine. Join us for a regal dining experience and indulge in the finest Hilsa preparations.
Savor the succulent and versatile prawn dishes at the Hilsa Prawn Festival, where every dish is crafted with passion and precision. Our menu features a variety of prawn delights, from spicy Prawn Malai Curry, cooked in a creamy coconut milk sauce, to the sizzling Grilled Prawns, seasoned with a perfect blend of herbs and spices. Each dish highlights the fresh and natural flavors of prawns, offering a true seafood feast. Don’t miss this chance to dive into a culinary adventure that celebrates the best of prawn cuisine.
